Location
Kuala Lumpur
Full job description
· Greet and seat customers in a friendly and professional manner.
· Take orders accurately and provide recommendations on menu items accordingly
· Food preparation & beverage making
· Serving beverage promptly and professionally
· Opening & closing preparation work
· Ensure cleanliness and hygiene standards are maintained in the service areas
· Handle customer inquiries and resolve any issues promptly and courteously.
· Assist with the preparation of dining areas and stocking of supplies.
· Collaborate with team members to ensure smooth restaurant operations.
General
· To adhere and enforce all Company’s policies and procedures.
· Undertake / participate in any ad hoc projects or other relevant duties as assigned from time to time.
Job Types: Full-time, Permanent, Internship, Fresh graduate
Pay: RM1,700.00 - RM2,200.00 per month
Benefits
- Maternity leave
- Opportunities for promotion
- Parental leave
- Professional development
Work Location: In person